Make Croissants in Vogue Magazine's Top Paris Boulangerie

Da USD US$ 125,00
  • Durata: 150 Minuti (circa)
  • Luogo: Paris, IDF
  • Codice prodotto: ateliercroissants
Are you the next 'rising' baking star? Let's find out! And let's have fun, tasting (& learning from...) the best whilst doing it!

In the uberhip le Marais neighborhood, we go behind the scenes in Paris' most buzzed-about boulangerie-patisserie - SAIN Boulangerie.

We then commence a private workshop where we meet Anthony Courteille--Michelin Guide-listed chef & top Paris boulanger.

In his bakery we roll up our sleeves and, under his expert guidance, we will learn an overview of the techniques--hands on--of how to make delicious croissants, pain au chocolats, [and one surprise, seasonal, pastry] ourselves! Using top quality ingredients + employing the secrets of the best Parisian bakers-- we will make breakfast for the next day!

While our creations bake, we enjoy a tasting of Anthony's delicious [and renown] pastries and coffee.

Then we leave with memories of clocking a shift in a renown Parisian bakery -- and a bag to take away, of deliciousness for the next morning's breakfast (or an afternoon snack, we don't judge...)